Valentine’s Day Recipes from Lidia Matticchio Bastianich

February 7th, 2010 | Tags: bastianich, cooks, feast, italy, regional recipes, tanya

“Waste Not, Want Not” and Make it Delicious!
By Lidia Matticchio Bastianich and Tanya Bastianich Manuali,
Author of Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes
There is no more appropriate time than now to think about how and why we cook. Food is a way of connecting with the people who surround…

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@IvankaTrump Try Felidia located in a co..

@IvankaTrump Try Felidia located in a converted Brownstone on 58th St between 2nd and 3rd Avenues. It's Lidia Bastianich's place. Delicious!

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RT @Emeril: Lidia Bastianich and Marcus ..

RT @Emeril: Lidia Bastianich and Marcus Samuelsson are on w/me now talking about immigrant contributions to American cuisine. Tune in Sirius 112/XM 157

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Lidia Bastianich and Marcus Samuelsson a..

Lidia Bastianich and Marcus Samuelsson are on w/me now talking about immigrant contributions to American cuisine. Tune in Sirius 112/XM 157

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RT @martharadio: Emeril's guests today a..

RT @martharadio: Emeril's guests today are Lidia Bastianich+Marcus Samuelsson, talking about immigrant contributions to American cuisine until 12 pm ET!

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Emeril's guests today are Lidia Bastiani..